SRI SIVANI COLLEGE OF PHARMACY
Under the Management of Sri Sivani Educational Society, Srikakulam
Estd. 2007 | Approved by PCI–New Delhi | Affiliated to JNTU–Gurajada, Vizianagaram
NAAC “A” Grade ISO 9001:2015 Certified
N.H-16, Chilakapalem Jn., Etcherla Mandal, Srikakulam – 532410
NAAC ISO JNTU Gurajada PCI

Bottle Palm

 

BOTANICAL  NAME : HYOPHORBE LAGENICAULIS

FAMILY: Arecaceae

SYNONYMS:

ENGLISH: Palmiste gargoulette

HINDI: Batil paalm

TAMIL: Pāṭṭilpaṉai

TELUGU: Bottle palm

 

CHEMICAL CONSTITUENTS:

 

❖  
Like other natural fibers, analysis showed that the palm fibers were composed mainly of cellulose, hemicellulose, and lignin, with similar contents among the different layers of leaf sheath.

 

         

USES:

 

❖   Cough

❖   Bronchitis

❖   Asthma

❖   Used as Raw fruit, dry fruit, vegetable

❖   Medicinal

❖   Antifungal

❖   Antibacterial

❖   Decoration

❖   Antioxidant, Antiviral

 

          ❖    Use in ayurvedic medicine

 

 

 

 

 


Bottle Palm